Fiat CafeReserve

Daily 8:00am – 10:30pm · 203 Mott Street

Breakfast all day at Fiat Cafe

Organic eggs and espresso from 8am. Breakfast, lunch, and dinner run all day in Nolita, so you order what you want when you want it.

203 Mott Street, Nolita · (212) 969-1809

Eggs Benedict with gravlax, mimosas, and a mesclun salad on a red table at Fiat Cafe

Most of Mott Street stops serving eggs by noon. We never do. Breakfast is on the table from the moment we open at 8am until last orders at 10:30pm — poached eggs with gravlax, Eggs Benedict, omelets with Asiago or goat cheese, avocado toast, french toast under powdered sugar. Every egg is organic, and every egg dish arrives with a mesclun salad.

That matters more than it sounds. If you finish a shift at 4pm and breakfast is the meal you actually want, or you wake up late on a Sunday, this is the room. The same kitchen is sending out Fiat Rigatoni two tables over, so nobody in your group has to compromise.

Weekday mornings fill with people walking to Spring Street, the New Museum, and SoHo — three minutes from Prince Street, Nolita on the map. Weekends add the brunch menu until 5pm. Walk in any day, or call (212) 969-1809 if you are bringing a group.

Eggs

All eggs are organic. Egg-white omelet +$2. All egg dishes served with a side mesclun salad.

Omelet with mushrooms and Asiago

$16.50


Omelet with spinach and goat cheese

$16.50


Omelet with ham and Swiss

$16.50


Whole grain toast with mashed avocado and eggs

Add gravlax +$6.50

$16.50


Two eggs with tomato sauce

$15.00


Scrambled egg sandwich

With tomatoes · add bacon +$4.75

$17.00


B.L.T. on ciabatta bread

$19.00


Eggs Florentine

$18.75


Eggs Benedict

$18.50


Open-faced Western omelet

Peppers, scallions, red onions

$16.50


Poached eggs with gravlax

On an English muffin topped with hollandaise

$19.25


Whole grain toast with poached eggs

Cream cheese, gravlax, tomato, red onions and chives

$19.25


Open-faced sandwich

Ham, Swiss, tomato and red onions · add eggs +$4.25

$16.50


Steak and eggs

$23.00

Griddle & bowls

French toast

Served with fresh fruit and maple syrup

$16.50


Pancakes

Served with fresh fruit and maple syrup

$17.50


Maple pecan granola

Served with organic yogurt and fruit

$17.50


Traditional oatmeal

Strawberries, apples and honey

$15.75


Soup of the day

$12.00


Bagel with cream cheese

Or butter and jam

$8.00


Bagel with salmon

Cream cheese, tomato, red onions and capers

$15.50


Fresh fruit salad

$15.75

Sides

Plain organic yogurt

$5.00


Fruit

$5.00


Tartine with jam

$7.50


English muffin or toast

$2.75


Avocado

$4.75


Canadian bacon

$4.75


Sautéed garlic spinach

$6.00


Eggs

$4.25


Roasted veggies

$6.50


Mashed potatoes

$5.50


Bacon

$4.75


Broccoli rabe

$6.50

Common questions

Breakfast served all day, 8:00am – 10:30pm. Saturday & Sunday brunch 8:00am – 5:00pm. We open at 8am every day — earlier than most of Mott Street, and breakfast never comes off the menu.

Yes. Dinner served all day, 8:00am – 10:30pm. Pasta, specials, and spritzes are available from the moment we open, so you can have Fiat Rigatoni at 9am if that is what you want. Walk-ins welcome; reserve if you are coming with a group.

Walk-ins are welcome all day. Weekend brunch and Friday–Saturday dinner fill up — book on Resy if you want the table waiting. We hold reservations 15 minutes.

Yes. Heated sidewalk tables on Mott Street. Ask for outside when you reserve or take the first open table.

203 Mott Street, Nolita — a few minutes from Prince Street and the New Museum. People searching SoHo still walk here for breakfast, brunch, and dinner.

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